S.U.K.I.
Top Price Drops in NCR
No price drops recorded today.
Top Price Hikes in NCR
No price hikes recorded today.
Whole Chicken
Unit: FULLY DRESSED
Chicken Egg (White, Extra Large)
Unit: 66-70 grams/pc
Sugar (Brown)
Unit: KG
Chicken Egg (White, Jumbo)
Unit: 71> grams/pc
Bell Pepper (Green)
Unit: MEDIUM (151-250GM/PC)
Eggplant
Unit: kg
Beef Rump
Unit: LEAN MEAT / TAPADERA
Bangus (Medium)
Unit: MEDIUM (3-4PCS/KG)
Bangus (Large)
Unit: LARGE (KG)
Tilapia
Unit: kg
Habichuelas (Baguio Bean)
Unit: KG
Chayote
Unit: KG
Carrots
Unit: kg
Bell Pepper (Red)
Unit: MEDIUM (151-250GM/PC)
Melon
Unit: kg
COMMERCIAL (IMPORTED) Premium (Yellow tagged)
Unit: 5% BROKEN
COMMERCIAL (IMPORTED) Well Milled
Unit: 1-19% BRAN STREAK
COMMERCIAL (LOCAL) Special (Blue tagged)
Unit: WHITE RICE
COMMERCIAL (LOCAL) Well Milled
Unit: 1-19% BRAN STREAK
Chili (Red)
Unit: KG
Lettuce (Green Ice)
Unit: kg
Celery
Unit: MEDIUM (501-800 G)
Cauliflower
Unit: MEDIUM (8-10CM DIAMETER/BUNCH HD)
Ginger
Unit: FAIRLY WELL-MATURED, MEDIUM (150-300 GM)
Banana (Saba)
Unit: KG
Banana (Lakatan)
Unit: 8-10PCS/KG
Banana (Latundan)
Unit: 10-12PCS/KG
Beef Brisket
Unit: kg
Calamansi
Unit: KG
Papaya
Unit: SOLO, RIPE, 2-3PCS
Mango (Carabao)
Unit: RIPE, 3-4PCS/KG
Watermelon
Unit: KG
Cooking Oil (Coconut) 1L
Unit: 1 LITER/BOTTLE
Chicken Egg (White, Medium)
Unit: 56-60 grams/pc
Pork Belly (Liempo)
Unit: kg
Chicken Egg (White, Large)
Unit: 61-65 grams/pc
Ampalaya
Unit: 4-5 PCS/KG
Sitao
Unit: 3-4 SMALL BUNDLES/KG
Tomato
Unit: kg
Squash
Unit: SUPREMA VARIETY
Pechay (Native)
Unit: 3-4 SMALL BUNDLES/KG
Cooking Oil Palm 1L
Unit: 1 LITER/BOTTLE
Sugar (Refined)
Unit: KG
Cooking Oil Palm 350ML
Unit: 350 ML/BOTTLE
Sugar (Washed)
Unit: KG
White Potato
Unit: 10-12PCS/KG
Pechay (Baguio)
Unit: KG
Cabbage (Wonder Ball)
Unit: 510GM-1KG/HEAD
Chicken Egg (White, Small)
Unit: 51-55 grams/pc
Pork Ham (Kasim)
Unit: kg
White Onion
Unit: KG
Red Onion
Unit: 13-15 PCS/KG
Garlic(Imported)
Unit: KG